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Simple but satisfying avocado toast

Try this super easy recipe for a snack any time of the day.

 

Simple but satisfying avocado toast

  • Course: Breakfast
  • Season: Spring
  • Cooking: 5 min
  • Ready in: 5 min
  • For:
  • 1

Ingredients

  • 1 Slice of bread or two (Sourdough works best)
  • 1 Ripe avocado
  • 1 Lime ((Juice of one lime))
  • 1 Coriander
  • Salt and pepper (to taste)

Instructions

  1. Toast your bread. Wholegrain or Sourdough bread works really well with avocado.
  2. Take a ripe avocado, peel, separate the stone and mash by hand with a fork.
  3. Add fresh coriander, lime juice and salt and pepper to taste and spread onto toast. You’re good to go!

Notes

Top tip: You can vary your avocado toast by topping it with fried, scrambled, poached or hard-boiled egg.

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